You'll enjoy this wine if

You enjoy fresh, expressive white wines with good structure.

Fermented at a controlled temperature in stainless steel tanks, using selected organic yeasts. Once alcoholic fermentation is complete, the wine is aged on fine lees with periodic stirring over four months, adding volume and complexity.

Ideal with seafood, white fish, fresh salads, sushi or soft cheeses. Perfect as an aperitif or to enjoy in the late afternoon.

Grape varieties and wine elaboration

A single-varietal White Grenache from El Vilosell, Les Garrigues (Lleida) 

800 meters altitude
Soils: clay-loam
Aging: 4 months on fine lees
Alc. vol: 12%
D.O. Catalunya

Tasting note

Pale yellow color, bright and clear, with good intensity and a fine, lively tear. Fresh and intense aromas, dominated by citrus fruits such as lime and orange, accompanied by white fruit like pear and an elegant floral background of almond blossom. A subtle herbal touch adds freshness and character. Fresh and balanced on the palate, with rounded acidity and good structure, resulting from lees aging. Medium-long finish with notes of white fruit, citrus, and a slight mineral touch.

Awards

Vinari Awards 2025 - Aymar Comabella 2024
Gold medal to Young White Wines